Elderberries
Rabbit's Pantry

Elderberries

Regular price $2.60 $0.00 Unit price per

Usage:
Multiple sclerosis (MS), Gingivitis, Flu (influenza), Heart disease, Fever, Wound healing, Common cold, Hay fever, Diarrhea, Stomach discomfort, Bloating, Gas, Toothache.

Want to learn more?  We knew you did...

Elderberry refers to several different varieties of the Sambucus tree, which is a flowering plant belonging to the Adoxaceae family.

The most common type is Sambucus nigra, also known as the European elderberry or black elder. This tree is native to Europe, though it is widely grown in many other parts of the world as well .S. nigra grows up to 30 feet (9 meters) tall and has clusters of small white- or cream-colored flowers known as elderflowers. The berries are found in small black or blue-black bunches.

The berries are quite tart and need to be cooked to be eaten. The flowers have a delicate muscat aroma and can be eaten raw or cooked.
Other varieties include the American elder, dwarf elder, blue elderberry, danewort, red-fruited elder and antelope brush.

Various parts of the elderberry tree have been used throughout history for medicinal and culinary purposes (2).

Historically, the flowers and leaves have been used for pain relief, swelling, inflammation, to stimulate the production of urine and to induce sweating. The bark was used as a diuretic, laxative and to induce vomiting.

In folk medicine, the dried berries or juice are used to treat influenza, infections, sciatica, headaches, dental pain, heart pain and nerve pain, as well as a laxative and diuretic

Coronavirus disease 2019 (COVID-19): While elderberry may have some benefit for the common cold and flu, there is no good evidence to support using it for COVID-19. Follow healthy lifestyle choices and proven prevention methods instead.

Possible side effects include:

  • It is POSSIBLY UNSAFE to consume the leaves, stems, unripe fruit, or uncooked fruit of elderberry. The cooked elderberry fruit seems to be safe, but raw and unripe fruit might cause nausea, vomiting, or severe diarrhea.
  • Children: Elderberry is POSSIBLY SAFE in children 12 years of age or older when taken by mouth for up to 10 days. There isn't enough reliable information to know if it is safe for children younger than 12 years of age to take elderberry.
  • Pregnancy and breast-feeding: There isn't enough reliable information to know if elderberry is safe to use when pregnant or breast-feeding. Stay on the safe side and avoid use.
  • "Autoimmune diseases" such as multiple sclerosis (MS), lupus (systemic lupus erythematosus, SLE), rheumatoid arthritis (RA), or other conditions: Elderberry might cause the immune system to become more active, and this could increase the symptoms of autoimmune diseases. If you have one of these conditions, it's best to avoid using elderberry.
As always make sure you are using organic herbs as pesticides are toxic and always take normal doses, excessive amounts of anything is not good for you.

We are not doctors, lawyers, accountants or your mom.  We give out free smiles and the occasional unsolicited advice.  That being said; if you are pregnant, nursing or concerned about your health, call your mom.  Or even better, consult a doctors before consuming; particularly if you are pregnant, nursing, or on any medications.

For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.